mcdonalds pancake recipe

McDonalds Pancake Recipe: How to Make It at Home

mcdonalds pancake recipe? If you’re a fan of McDonald’s breakfast menu, you might have wondered how they make those fluffy and delicious pancakes. Lucky for you, the secret to the perfect McDonald’s pancake is not that hard to recreate at home. In this article, we’ll walk you through the steps of making your own McDonald’s pancake with just a few simple ingredients.


McDonald’s is one of the most popular fast-food chains in the world, famous for its burgers, fries, and breakfast menu. Among its breakfast items, McDonald’s pancake is a fan favorite, loved for its light and fluffy texture. Making McDonald’s pancake at home is a fun and easy way to enjoy this delicious breakfast treat without having to leave your house.

Mcdonalds Pancake Recipe Ingredients

To make McDonald’s pancake at home, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 2 tablespoons unsalted butter, melted
mcdonalds pancake recipe
mcdonalds pancake recipe


Follow these easy steps to make McDonald’s pancake at home:

Step 1: Mix the dry ingredients

In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.

Step 2: Mix the wet ingredients

In a separate bowl, whisk together the egg, milk, and melted butter until well combined.

Step 3: Combine the dry and wet ingredients

Add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix the batter, as this can result in tough and rubbery pancakes.

Step 4: Heat the pan

Heat a non-stick pan or griddle over medium heat. You can also lightly grease the pan with cooking spray or butter.

Step 5: Pour the batter

Using a measuring cup or ladle, pour 1/4 cup of batter onto the hot pan for each pancake. Cook the pancakes for 2-3 minutes on each side, or until they are golden brown and cooked through.

Step 6: Serve and enjoy

Serve the pancakes hot with your favorite toppings, such as butter, syrup, whipped cream, or fresh fruits.

Mcdonalds Pancake Recipe Tips and Tricks

  • To make your pancakes extra fluffy, try separating the egg yolk and white, and beat the egg white until stiff peaks form before folding it into the batter.
  • You can also add a pinch of cinnamon or vanilla extract to the batter for extra flavor.
  • To keep the pancakes warm while you cook the rest of the batter, preheat your oven to 200°F (93°C) and place the cooked pancakes on a baking sheet inside the oven.


Making McDonald’s pancake at home is a fun and easy way to recreate this beloved breakfast treat. With just a few simple ingredients and easy-to-follow steps, you can enjoy delicious and fluffy pancakes in the comfort of your own kitchen.


Can I use whole wheat flour instead of all-purpose flour?

  • Yes, you can use whole wheat flour, but keep in mind that the pancakes might turn out denser and less fluffy than when using all-purpose flour.

Can I make the batter ahead of time and store it in the fridge?

  • Yes, you can make the batter ahead of time and store it in an airtight container in the fridge for up to 24 hours. Just give it a quick stir before using it.

Can I use plant-based milk instead of cow's milk?

  • Yes, you can use any type of milk you prefer, such as almond milk, soy milk, or coconut milk.

Can I add vanilla extract to the batter?

  • Yes, adding vanilla extract can give the pancakes a delicious flavor. Just add a teaspoon or two to the batter before mixing.

Can I make the pancakes without sugar?

  • Yes, you can omit the sugar from the recipe or substitute it with a natural sweetener, such as honey or maple syrup. However, keep in mind that the pancakes might turn out less sweet than the original recipe.

Leave a Reply

Your email address will not be published. Required fields are marked *